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Fructose Nature's Sweetest Sugar

Fructose is produced by nature in more good things than you can imagine. From fruits and berries to vegetables and honey. The sweetest of all naturally occurring sugars, fructose is also one of the original carbohydrate sweeteners consumed by man and is physiologically acceptable for human nutrition and metabolism. It is a monosaccharide, and a reducing sugar, capable of reacting with amino acids to form the desirable flavors and colors required in a variety of processed food products including baked goods and confections.